Photo by Barry Kovish
In the News
Salmon-Safe is thrilled to announce that today we received a $16,600 donation from the Deschutes Brewery and Columbia Distributing Beer Machines...
Just in time for the holidays we've wrapped up vineyard site assessment season and now we're adding to the Salmon-Safe wine list. Since 1997,...
Salmon-Safe is pleased to announce that environmental innovators from the sustainable business, architectural design, and conservation strategy...
Demeter, the U.S. certifier for Biodynamic® agriculture and products, today joined with Salmon-Safe, one of the nation’s leading regional...
Gearing up for West Coast expansion, we've doubled our Portland HQ staff. Welcome to Salmon-Safe to certification manager Anna Huttel, architect and...
Building on momentum with some of the region's largest contractors, Salmon-Safe today releases newly updated accreditation standards for pollution...
Today Salmon-Safe presented our “Hero of Salmon” award to Oregon's Van Duzer Vineyards for exceptional work in protection of landscape-...
Deadline for applications closed on April 15.
Salmon-Safe is gearing up for West Coast expansion and we need your help. Functioning with a single fulltime employee and a regional network of...
In celebration of the US Hops Convention in Portland from January 21-24, Salmon-Safe convened a panel of leading regional and national craft brewers...
Please join us on Dec. 17, 4:30pm-6:30pm, for a holiday happy hour in the downtown office that has become Portland's confluence for river protection...
The "green" issue of Vanity Fair features Salmon-Safe alongside USDA Organic and Fair Trade as one of the "most reliable" eco-labels.
Vanity Fair © 2010
Salmon-Safe media contact:
Dan Kent, Director