Salmon-Safe's Ellen Southard and PCC Natural Markets' Chef Lynne Vea celebrated the Salmon-Safe certification of PCC's new store in Edmonds, Washington, with a morning appearance and cooking demonstration on KING5 TV's New Day Northwest. [Read Article]
Please join us for a free public event highlighting recent innovations in ecologically sustainable design as well as the latest… [Read Article]
Salmon-Safe, Ecotrust, and Edible Portland are celebrating Northwest abundance, seasonal flavors, and responsible land stewardship in a round-robin evening of… [Read Article]
Ellen Southard, Salmon-Safe Seattle evangelist, will join Washington Department of Ecology’s Vicki Colgan to introduce new Salmon-Safe programs focused on… [Read Article]
Cork ReHarvest is a startup environmental nonprofit that spun off from the pioneering sustainability program at Willamette Valley Vineyards. Cork ReHarvest is… [Read Article]
Events
Sunday, February 1 2009
Please join us for a free public event highlighting recent innovations in ecologically sustainable design as well as the latest… [Read Article]
Salmon-Safe and its Seattle-based outreach partner The Network for Business Innovation and Sustainability (NBIS) will announce today that the Washington… [Read Article]
