The Olympian, September 2005
Farming and saving salmon don’t have to be at odds with each other. That’s the underlying premise behind "Salmon-Safe," a farm certification program that recognizes farmers who take the necessary steps on their land to protect and restore salmon-bearing streams. Here in Puget Sound, 18 farms have qualified for the eco-friendly label, including three in Mason County, since the program was introduced in this state last year… Read the article.